
I'm using the term "gumbo" lightly here. The only thing gumbo-y (that's a word, right?) about this is that it's a soup made with a basic roux served over some rice. Other than that, this really resembles gumbo not at all, but I didn't know what else to call it. Basically it's poblano cheese soup poured over ground sausage and rice, but that doesn't sound nearly as catchy.