Yesterday was Justin's birthday, and it's sort of become tradition for me to bake him a cheesecake. The other day I found a recipe for a what I thought would be a great autumn cheesecake, but when I told Justin about it, his eyes glazed over and he started to drool a bit. I knew then that this would have to be his birthday cheesecake. So much for waiting for fall!
I made very few adaptations to the original recipe, though I added the cinnamon whipped cream. I can't tell you from experience how good this cheesecake is because, well, I don't like pumpkin--even the smell grosses me out--but Justin's had three pieces today, so I think that speaks for itself.
